Haiti vs Jordan: Vegetables and Fruit: Gross per capita … capita Index Number 100
Haiti
74.39
in 2024
Jordan
74.91
in 2024
Haiti rank
164th
Jordan rank
162nd
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Haiti
- Jordan
How they compare
Jordan currently reports 74.91 against 74.39 in Haiti, a difference of 0.52.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Jordan ahead.
Haiti ranks 164th and Jordan ranks 162nd of 182 countries.
Across the 7 decades both report, Haiti averaged higher in 2 and Jordan in 5.
Head to head by decade
| Decade | Haiti | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 95.87 | 236.48 | 140.61 | Jordan |
| 1970s | 103.54 | 73.57 | 29.96 | Haiti |
| 1980s | 100.91 | 97.18 | 3.73 | Haiti |
| 1990s | 69.65 | 91.73 | 22.09 | Jordan |
| 2000s | 68.6 | 95.9 | 27.3 | Jordan |
| 2010s | 90.25 | 96.16 | 5.91 | Jordan |
| 2020s | 74.61 | 77.02 | 2.41 | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Haiti or Jordan?
- Jordan, at 74.91 against 74.39 in Haiti as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Haiti and Jordan?
- 0.52, with Jordan ahead.
- How many years of comparable data are there for Haiti and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Jordan rank globally for vegetables and fruit primary — gross per capita production index?
- Haiti ranks 164th and Jordan ranks 162nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.