Guatemala vs Israel: Vegetables and Fruit: Gross per capita … capita Index Number 100
Guatemala
84.4
in 2024
Israel
84.29
in 2024
Guatemala rank
140th
Israel rank
141st
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Guatemala
- Israel
How they compare
Guatemala currently reports 84.4 against 84.29 in Israel, a difference of 0.11.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Israel ahead.
Guatemala ranks 140th and Israel ranks 141st of 182 countries.
Across the 7 decades both report, Guatemala averaged higher in 1 and Israel in 6.
Head to head by decade
| Decade | Guatemala | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.56 | 156.69 | 125.13 | Israel |
| 1970s | 32.66 | 186.02 | 153.36 | Israel |
| 1980s | 36.94 | 172.43 | 135.49 | Israel |
| 1990s | 51.17 | 145.28 | 94.11 | Israel |
| 2000s | 75.09 | 121.13 | 46.04 | Israel |
| 2010s | 97.17 | 101.71 | 4.54 | Israel |
| 2020s | 97.9 | 87.06 | 10.84 | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Guatemala or Israel?
- Guatemala, at 84.4 against 84.29 in Israel as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Guatemala and Israel?
- 0.11, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Israel rank globally for vegetables and fruit primary — gross per capita production index?
- Guatemala ranks 140th and Israel ranks 141st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.