Greece vs Jamaica: Vegetables and Fruit: Gross per capita … capita Index Number 100
Greece
111
in 2024
Jamaica
111.81
in 2024
Greece rank
50th
Jamaica rank
49th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Greece
- Jamaica
How they compare
Jamaica currently reports 111.81 against 111 in Greece, a difference of 0.81.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Greece ranks 50th and Jamaica ranks 49th of 182 countries.
Across the 7 decades both report, Greece averaged higher in 4 and Jamaica in 3.
Head to head by decade
| Decade | Greece | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 92.58 | 133.37 | 40.79 | Jamaica |
| 1970s | 113.63 | 102.27 | 11.36 | Greece |
| 1980s | 128.24 | 98.76 | 29.48 | Greece |
| 1990s | 118.65 | 115.68 | 2.98 | Greece |
| 2000s | 104.62 | 103.24 | 1.38 | Greece |
| 2010s | 99.54 | 102.28 | 2.75 | Jamaica |
| 2020s | 102.02 | 113.78 | 11.76 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Greece or Jamaica?
- Jamaica, at 111.81 against 111 in Greece as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Greece and Jamaica?
- 0.81, with Jamaica ahead.
- How many years of comparable data are there for Greece and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Jamaica rank globally for vegetables and fruit primary — gross per capita production index?
- Greece ranks 50th and Jamaica ranks 49th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.