Germany vs Israel: Vegetables and Fruit: Gross per capita … capita Index Number 100
Germany
83.48
in 2024
Israel
84.29
in 2024
Germany rank
143rd
Israel rank
141st
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Germany
- Israel
How they compare
Israel currently reports 84.29 against 83.48 in Germany, a difference of 0.81.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Israel ahead.
Germany ranks 143rd and Israel ranks 141st of 182 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 124.84 | 156.69 | 31.84 | Israel |
| 1970s | 126.38 | 186.02 | 59.64 | Israel |
| 1980s | 142.55 | 172.43 | 29.88 | Israel |
| 1990s | 100.8 | 145.28 | 44.48 | Israel |
| 2000s | 101.34 | 121.13 | 19.79 | Israel |
| 2010s | 94.55 | 101.71 | 7.16 | Israel |
| 2020s | 86.62 | 87.06 | 0.44 | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Germany or Israel?
- Israel, at 84.29 against 83.48 in Germany as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Germany and Israel?
- 0.81, with Israel ahead.
- How many years of comparable data are there for Germany and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Israel rank globally for vegetables and fruit primary — gross per capita production index?
- Germany ranks 143rd and Israel ranks 141st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.