Djibouti vs Eritrea: Vegetables and Fruit: Gross per capita … capita Index Number 100
Djibouti
91.9
in 2024
Eritrea
92.48
in 2024
Djibouti rank
112th
Eritrea rank
109th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Djibouti
- Eritrea
How they compare
Eritrea currently reports 92.48 against 91.9 in Djibouti, a difference of 0.58.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Djibouti ahead.
Djibouti ranks 112th and Eritrea ranks 109th of 182 countries.
Across the 4 decades both report, Djibouti averaged higher in 3 and Eritrea in 1.
Head to head by decade
| Decade | Djibouti | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100.36 | 88.34 | 12.02 | Djibouti |
| 2000s | 95.71 | 73.23 | 22.48 | Djibouti |
| 2010s | 100.01 | 97.18 | 2.83 | Djibouti |
| 2020s | 93.76 | 95.64 | 1.87 | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Djibouti or Eritrea?
- Eritrea, at 92.48 against 91.9 in Djibouti as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Djibouti and Eritrea?
- 0.58, with Eritrea ahead.
- How many years of comparable data are there for Djibouti and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Djibouti and Eritrea rank globally for vegetables and fruit primary — gross per capita production index?
- Djibouti ranks 112th and Eritrea ranks 109th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.