Czechia vs Romania: Vegetables and Fruit: Gross per capita … capita Index Number 100
Czechia
67.9
in 2024
Romania
69.64
in 2024
Czechia rank
171st
Romania rank
168th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Czechia
- Romania
How they compare
Romania currently reports 69.64 against 67.9 in Czechia, a difference of 1.74.
The two have swapped places 9 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 171st and Romania ranks 168th of 182 countries.
Across the 4 decades both report, Czechia averaged higher in 3 and Romania in 1.
Head to head by decade
| Decade | Czechia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 221.14 | 102.08 | 119.06 | Czechia |
| 2000s | 123.94 | 105.6 | 18.33 | Czechia |
| 2010s | 92.15 | 102.76 | 10.61 | Romania |
| 2020s | 87.14 | 84.34 | 2.8 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Czechia or Romania?
- Romania, at 69.64 against 67.9 in Czechia as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Czechia and Romania?
- 1.74, with Romania ahead.
- How many years of comparable data are there for Czechia and Romania?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Romania rank globally for vegetables and fruit primary — gross per capita production index?
- Czechia ranks 171st and Romania ranks 168th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.