Cyprus vs Latvia: Vegetables and Fruit: Gross per capita … capita Index Number 100
Cyprus
58.38
in 2024
Latvia
49.99
in 2024
Cyprus rank
174th
Latvia rank
177th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Cyprus
- Latvia
How they compare
Cyprus currently reports 58.38 against 49.99 in Latvia, a difference of 8.39.
That makes Cyprus's figure about 1.2 times Latvia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Cyprus ahead.
Cyprus ranks 174th and Latvia ranks 177th of 182 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 286.29 | 132.09 | 154.2 | Cyprus |
| 2000s | 186.94 | 109.11 | 77.83 | Cyprus |
| 2010s | 98.92 | 80.26 | 18.65 | Cyprus |
| 2020s | 63.72 | 48.84 | 14.88 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Cyprus or Latvia?
- Cyprus, at 58.38 against 49.99 in Latvia as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Cyprus and Latvia?
- 8.39, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Cyprus and Latvia rank globally for vegetables and fruit primary — gross per capita production index?
- Cyprus ranks 174th and Latvia ranks 177th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.