Cuba vs Malta: Vegetables and Fruit: Gross per capita … capita Index Number 100
Cuba
51.21
in 2024
Malta
44.73
in 2024
Cuba rank
176th
Malta rank
178th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Cuba
- Malta
How they compare
Cuba currently reports 51.21 against 44.73 in Malta, a difference of 6.48.
That makes Cuba's figure about 1.1 times Malta's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Malta ahead.
Cuba ranks 176th and Malta ranks 178th of 182 countries.
Across the 7 decades both report, Cuba averaged higher in 3 and Malta in 4.
Head to head by decade
| Decade | Cuba | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.03 | 99.23 | 77.2 | Malta |
| 1970s | 24.21 | 104.62 | 80.41 | Malta |
| 1980s | 45.77 | 112.15 | 66.38 | Malta |
| 1990s | 51.1 | 110.65 | 59.55 | Malta |
| 2000s | 120.42 | 102.11 | 18.32 | Cuba |
| 2010s | 98.55 | 91.92 | 6.63 | Cuba |
| 2020s | 64.35 | 48.07 | 16.29 | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Cuba or Malta?
- Cuba, at 51.21 against 44.73 in Malta as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Cuba and Malta?
- 6.48, with Cuba ahead.
- How many years of comparable data are there for Cuba and Malta?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Malta rank globally for vegetables and fruit primary — gross per capita production index?
- Cuba ranks 176th and Malta ranks 178th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.