Congo vs Somalia: Vegetables and Fruit: Gross per capita … capita Index Number 100
Congo
82.75
in 2024
Somalia
80.92
in 2024
Congo rank
147th
Somalia rank
149th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Congo
- Somalia
How they compare
Congo currently reports 82.75 against 80.92 in Somalia, a difference of 1.83.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Somalia ahead.
Congo ranks 147th and Somalia ranks 149th of 182 countries.
Across the 7 decades both report, Congo averaged higher in 1 and Somalia in 6.
Head to head by decade
| Decade | Congo | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 100.65 | 341.11 | 240.46 | Somalia |
| 1970s | 102.17 | 284 | 181.84 | Somalia |
| 1980s | 109.43 | 184.51 | 75.08 | Somalia |
| 1990s | 117.02 | 170.84 | 53.82 | Somalia |
| 2000s | 118.89 | 126.29 | 7.4 | Somalia |
| 2010s | 100.7 | 101.75 | 1.05 | Somalia |
| 2020s | 86.62 | 83.82 | 2.8 | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Congo or Somalia?
- Congo, at 82.75 against 80.92 in Somalia as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Congo and Somalia?
- 1.83, with Congo ahead.
- How many years of comparable data are there for Congo and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Somalia rank globally for vegetables and fruit primary — gross per capita production index?
- Congo ranks 147th and Somalia ranks 149th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.