Africa vs Mali: Vegetables and Fruit: Gross per capita … capita Index Number 100
Africa
101.8
in 2024
Mali
135.2
in 2024
Africa rank
15th
Mali rank
17th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Africa
- Mali
How they compare
Mali currently reports 135.2 against 101.8 in Africa, a difference of 33.4.
That makes Mali's figure about 1.3 times Africa's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 15th and Mali ranks 17th of 29 groups.
Across the 7 decades both report, Africa averaged higher in 5 and Mali in 2.
Head to head by decade
| Decade | Africa | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83.21 | 17.92 | 65.29 | Africa |
| 1970s | 84.86 | 19.95 | 64.91 | Africa |
| 1980s | 78.17 | 25.58 | 52.6 | Africa |
| 1990s | 80.78 | 69.19 | 11.59 | Africa |
| 2000s | 88.92 | 74.18 | 14.74 | Africa |
| 2010s | 97.7 | 105.48 | 7.78 | Mali |
| 2020s | 102.22 | 141.24 | 39.02 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Africa or Mali?
- Mali, at 135.2 against 101.8 in Africa as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Africa and Mali?
- 33.4, with Mali ahead.
- How many years of comparable data are there for Africa and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Mali rank globally for vegetables and fruit primary — gross per capita production index?
- Africa ranks 15th and Mali ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.