Madagascar vs Zimbabwe: Vanilla, raw — Gross per capita Production Index Number
Madagascar
81.8
in 2024
Zimbabwe
86.02
in 2024
Madagascar rank
10th
Zimbabwe rank
8th
Vanilla, raw — Gross per capita Production Index Number over time
- Madagascar
- Zimbabwe
How they compare
Zimbabwe currently reports 86.02 against 81.8 in Madagascar, a difference of 4.22.
That makes Zimbabwe's figure about 1.1 times Madagascar's.
The two have swapped places 2 times across 33 shared years of data; in 1990 it was Zimbabwe ahead.
Madagascar ranks 10th and Zimbabwe ranks 8th of 14 countries.
Zimbabwe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56.43 | 248.04 | 191.61 | Zimbabwe |
| 2000s | 66.37 | 138.15 | 71.77 | Zimbabwe |
| 2010s | 100.04 | 105.1 | 5.06 | Zimbabwe |
| 2020s | 86.3 | 89.11 | 2.81 | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vanilla, raw — gross per capita production index number, Madagascar or Zimbabwe?
- Zimbabwe, at 86.02 against 81.8 in Madagascar as of 2024.
- What is the difference in vanilla, raw — gross per capita production index number between Madagascar and Zimbabwe?
- 4.22, with Zimbabwe ahead.
- How many years of comparable data are there for Madagascar and Zimbabwe?
- 33 years are reported by both, from 1990 to 2024.
- How do Madagascar and Zimbabwe rank globally for vanilla, raw — gross per capita production index number?
- Madagascar ranks 10th and Zimbabwe ranks 8th of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vanilla, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.