Eastern Asia vs Uganda: Vanilla, raw — Area harvested
Vanilla, raw — Area harvested over time
- Eastern Asia
- Uganda
How they compare
Eastern Asia currently reports 2,733 ha against 364 ha in Uganda, a difference of 2,369 ha.
That makes Eastern Asia's figure about 7.5 times Uganda's.
Across all 40 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 7th and Uganda ranks 8th of 13 groups.
Eastern Asia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Eastern Asia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,000 ha | 50 ha | 950 ha | Eastern Asia |
| 1990s | 1,102 ha | 68.3 ha | 1,034 ha | Eastern Asia |
| 2000s | 1,351 ha | 348.3 ha | 1,003 ha | Eastern Asia |
| 2010s | 2,664 ha | 371 ha | 2,292 ha | Eastern Asia |
| 2020s | 2,754 ha | 363.4 ha | 2,391 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vanilla, raw — area harvested, Eastern Asia or Uganda?
- Eastern Asia, at 2,733 ha against 364 ha in Uganda as of 2024.
- What is the difference in vanilla, raw — area harvested between Eastern Asia and Uganda?
- 2,369 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Uganda?
- 40 years are reported by both, from 1985 to 2024.
- How do Eastern Asia and Uganda rank globally for vanilla, raw — area harvested?
- Eastern Asia ranks 7th and Uganda ranks 8th of 13 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vanilla, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.