Americas vs Guadeloupe: Vanilla, raw — Area harvested

Americas
800 ha
in 2024
Guadeloupe
40 ha
in 2006
Americas rank
10th
Guadeloupe rank
13th

Vanilla, raw — Area harvested over time

  • Americas
  • Guadeloupe
02.0k4.0k6.0k8.0k196119922024

How they compare

Americas currently reports 800 ha against 40 ha in Guadeloupe, a difference of 760 ha.

That makes Americas's figure about 20.0 times Guadeloupe's.

Across all 46 years both countries report, Americas has been ahead every year.

Americas ranks 10th and Guadeloupe ranks 13th of 13 groups.

Americas has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Americas Guadeloupe Difference Ahead
1960s 3,472 ha 88.78 ha 3,383 ha Americas
1970s 1,104 ha 36.5 ha 1,068 ha Americas
1980s 479.7 ha 25.4 ha 454.3 ha Americas
1990s 1,319 ha 40.8 ha 1,278 ha Americas
2000s 888 ha 40.14 ha 847.86 ha Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vanilla, raw — area harvested, Americas or Guadeloupe?
Americas, at 800 ha against 40 ha in Guadeloupe as of 2024.
What is the difference in vanilla, raw — area harvested between Americas and Guadeloupe?
760 ha, with Americas ahead.
How many years of comparable data are there for Americas and Guadeloupe?
46 years are reported by both, from 1961 to 2006.
How do Americas and Guadeloupe rank globally for vanilla, raw — area harvested?
Americas ranks 10th and Guadeloupe ranks 13th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vanilla, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Guadeloupe: Vanilla, raw — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/vanilla-raw-area-harvested/americas/guadeloupe/

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About this data

Indicator
Vanilla, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
35 places, 1,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.