Democratic Republic of the Congo vs Northern America and Europe: Value of food imports in total merchandise exports (percent) (3-year)

Democratic Republic of the Congo
4 %
in 2022
Northern America and Europe
8 %
in 2022
Democratic Republic of the Congo rank
19th
Northern America and Europe rank
21st

Value of food imports in total merchandise exports (percent) (3-year) over time

  • Democratic Republic of the Congo
  • Northern America and Europe
510152025200020112022

How they compare

Northern America and Europe currently reports 8 % against 4 % in Democratic Republic of the Congo, a difference of 4 %.

That makes Northern America and Europe's figure about 2.0 times Democratic Republic of the Congo's.

The two have swapped places 1 time across 23 shared years of data; in 2000 it was Democratic Republic of the Congo ahead.

Democratic Republic of the Congo ranks 19th and Northern America and Europe ranks 21st of 19 countries.

Across the 3 decades both report, Democratic Republic of the Congo averaged higher in 2 and Northern America and Europe in 1.

Head to head by decade

Decade Democratic Republic of the Congo Northern America and Europe Difference Ahead
2000s 22.1 % 6.3 % 15.8 % Democratic Republic of the Congo
2010s 11.1 % 7 % 4.1 % Democratic Republic of the Congo
2020s 3.67 % 7.33 % 3.67 % Northern America and Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher value of food imports in total merchandise exports (percent) (3-year), Democratic Republic of the Congo or Northern America and Europe?
Northern America and Europe, at 8 % against 4 % in Democratic Republic of the Congo as of 2022.
What is the difference in value of food imports in total merchandise exports (percent) (3-year) between Democratic Republic of the Congo and Northern America and Europe?
4 %, with Northern America and Europe ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Northern America and Europe?
23 years are reported by both, from 2000 to 2022.
How do Democratic Republic of the Congo and Northern America and Europe rank globally for value of food imports in total merchandise exports (percent) (3-year)?
Democratic Republic of the Congo ranks 19th and Northern America and Europe ranks 21st of 19 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Value of food imports in total merchandise exports (percent) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Northern America and Europe: Value of food imports in total merchandise exports (percent) (3-year). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/value-of-food-imports-in-total-merchandise-exports-percent-3-year-average-value/democratic-republic-of-the-congo/northern-america-and-europe/

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About this data

Indicator
Value of food imports in total merchandise exports (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 5,408 data points, 2000–2022
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.