Antigua and Barbuda vs Democratic People's Republic of Korea: Value of food imports in total merchandise exports (percent) (3-year)

Antigua and Barbuda
661 %
in 2022
Democratic People's Republic of Korea
136 %
in 2022
Antigua and Barbuda rank
3rd
Democratic People's Republic of Korea rank
2nd

Value of food imports in total merchandise exports (percent) (3-year) over time

  • Antigua and Barbuda
  • Democratic People's Republic of Korea
0200400600200020112022

How they compare

Antigua and Barbuda currently reports 661 % against 136 % in Democratic People's Republic of Korea, a difference of 525 %.

That makes Antigua and Barbuda's figure about 4.9 times Democratic People's Republic of Korea's.

The two have swapped places 2 times across 23 shared years of data; in 2000 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 3rd and Democratic People's Republic of Korea ranks 2nd of 181 countries.

Antigua and Barbuda has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Antigua and Barbuda Democratic People's Republic of Korea Difference Ahead
2000s 98.4 % 25.6 % 72.8 % Antigua and Barbuda
2010s 185.3 % 89.9 % 95.4 % Antigua and Barbuda
2020s 652.33 % 200.33 % 452 % Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher value of food imports in total merchandise exports (percent) (3-year), Antigua and Barbuda or Democratic People's Republic of Korea?
Antigua and Barbuda, at 661 % against 136 % in Democratic People's Republic of Korea as of 2022.
What is the difference in value of food imports in total merchandise exports (percent) (3-year) between Antigua and Barbuda and Democratic People's Republic of Korea?
525 %, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Democratic People's Republic of Korea?
23 years are reported by both, from 2000 to 2022.
How do Antigua and Barbuda and Democratic People's Republic of Korea rank globally for value of food imports in total merchandise exports (percent) (3-year)?
Antigua and Barbuda ranks 3rd and Democratic People's Republic of Korea ranks 2nd of 181 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Value of food imports in total merchandise exports (percent) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Democratic People's Republic of Korea: Value of food imports in total merchandise exports (percent) (3-year). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/value-of-food-imports-in-total-merchandise-exports-percent-3-year-average-value/antigua-and-barbuda/democratic-people-s-republic-of-korea/

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About this data

Indicator
Value of food imports in total merchandise exports (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 5,408 data points, 2000–2022
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.