Namibia vs Norway: Unmanufactured tobacco — Residuals

Namibia
0 t
in 2023
Norway
0 t
in 2023
Namibia rank
2nd
Norway rank
2nd

Unmanufactured tobacco — Residuals over time

  • Namibia
  • Norway
-300-200-1000201020162023

How they compare

Namibia currently reports 0 t against 0 t in Norway, a difference of 0 t.

The two have swapped places 2 times across 14 shared years of data; in 2010 it was Norway ahead.

Namibia ranks 2nd and Norway ranks 2nd of 158 countries.

Norway has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Namibia Norway Difference Ahead
2010s -27.8 t -0.5 t 27.3 t Norway
2020s 0 t 0 t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher unmanufactured tobacco — residuals, Namibia or Norway?
Namibia, at 0 t against 0 t in Norway as of 2023.
What is the difference in unmanufactured tobacco — residuals between Namibia and Norway?
0 t, with Namibia ahead.
How many years of comparable data are there for Namibia and Norway?
14 years are reported by both, from 2010 to 2023.
How do Namibia and Norway rank globally for unmanufactured tobacco — residuals?
Namibia ranks 2nd and Norway ranks 2nd of 158 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Namibia vs Norway: Unmanufactured tobacco — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/unmanufactured-tobacco-residuals/namibia/norway/

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About this data

Indicator
Unmanufactured tobacco — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,784 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.