Pakistan vs USSR: Unmanufactured tobacco — Production

Pakistan
184,982 t
in 2024
USSR
217,496 t
in 1991
Pakistan rank
8th
USSR rank
7th

Unmanufactured tobacco — Production over time

  • Pakistan
  • USSR
100.0k200.0k300.0k400.0k196119922024

How they compare

USSR currently reports 217,496 t against 184,982 t in Pakistan, a difference of 32,514 t.

That makes USSR's figure about 1.2 times Pakistan's.

Across all 31 years both countries report, USSR has been ahead every year.

Pakistan ranks 8th and USSR ranks 7th of 139 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Pakistan USSR Difference Ahead
1960s 96,000 t 206,900 t 110,900 t USSR
1970s 79,385 t 295,320 t 215,935 t USSR
1980s 73,659 t 306,010 t 232,351 t USSR
1990s 71,548 t 250,355 t 178,807 t USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher unmanufactured tobacco — production, Pakistan or USSR?
USSR, at 217,496 t against 184,982 t in Pakistan as of 1991.
What is the difference in unmanufactured tobacco — production between Pakistan and USSR?
32,514 t, with USSR ahead.
How many years of comparable data are there for Pakistan and USSR?
31 years are reported by both, from 1961 to 1991.
How do Pakistan and USSR rank globally for unmanufactured tobacco — production?
Pakistan ranks 8th and USSR ranks 7th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pakistan vs USSR: Unmanufactured tobacco — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/unmanufactured-tobacco-production-2/pakistan/ussr/

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About this data

Indicator
Unmanufactured tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,081 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.