Angola vs Fiji: Unmanufactured tobacco — Export quantity

Angola
0 t
in 2023
Fiji
0 t
in 2021
Angola rank
123rd
Fiji rank
123rd

Unmanufactured tobacco — Export quantity over time

  • Angola
  • Fiji
0100200300201020162023

How they compare

Angola currently reports 0 t against 0 t in Fiji, a difference of 0 t.

The two have swapped places 4 times across 9 shared years of data; in 2010 it was Angola ahead.

Angola ranks 123rd and Fiji ranks 123rd of 135 countries.

Angola has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Angola Fiji Difference Ahead
2010s 59.19 t 3.96 t 55.24 t Angola
2020s 0.04 t 0 t 0.04 t Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher unmanufactured tobacco — export quantity, Angola or Fiji?
Angola, at 0 t against 0 t in Fiji as of 2023.
What is the difference in unmanufactured tobacco — export quantity between Angola and Fiji?
0 t, with Angola ahead.
How many years of comparable data are there for Angola and Fiji?
9 years are reported by both, from 2010 to 2021.
How do Angola and Fiji rank globally for unmanufactured tobacco — export quantity?
Angola ranks 123rd and Fiji ranks 123rd of 135 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Fiji: Unmanufactured tobacco — Export quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/unmanufactured-tobacco-export-quantity/angola/fiji/

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About this data

Indicator
Unmanufactured tobacco — Export quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 2,153 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.