Rwanda vs South Africa: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Rwanda
- South Africa
How they compare
South Africa currently reports 4,083 ha against 4,064 ha in Rwanda, a difference of 19 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was South Africa ahead.
Rwanda ranks 61st and South Africa ranks 60th of 179 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Rwanda | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,024 ha | 32,306 ha | 31,282 ha | South Africa |
| 1970s | 1,370 ha | 40,376 ha | 39,006 ha | South Africa |
| 1980s | 1,988 ha | 30,539 ha | 28,551 ha | South Africa |
| 1990s | 2,720 ha | 18,176 ha | 15,456 ha | South Africa |
| 2000s | 3,100 ha | 9,752 ha | 6,653 ha | South Africa |
| 2010s | 4,204 ha | 4,868 ha | 664 ha | South Africa |
| 2020s | 4,092 ha | 4,343 ha | 251.2 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Rwanda or South Africa?
- South Africa, at 4,083 ha against 4,064 ha in Rwanda as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Rwanda and South Africa?
- 19 ha, with South Africa ahead.
- How many years of comparable data are there for Rwanda and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and South Africa rank globally for unmanufactured tobacco — area harvested?
- Rwanda ranks 61st and South Africa ranks 60th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.