Eastern Africa vs India: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Eastern Africa
- India
How they compare
Eastern Africa currently reports 546,014 ha against 414,334 ha in India, a difference of 131,680 ha.
That makes Eastern Africa's figure about 1.3 times India's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was India ahead.
Eastern Africa ranks 7th and India ranks 4th of 30 groups.
Across the 7 decades both report, Eastern Africa averaged higher in 2 and India in 5.
Head to head by decade
| Decade | Eastern Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 163,598 ha | 413,644 ha | 250,046 ha | India |
| 1970s | 169,576 ha | 434,440 ha | 264,864 ha | India |
| 1980s | 192,204 ha | 418,090 ha | 225,886 ha | India |
| 1990s | 266,030 ha | 422,930 ha | 156,900 ha | India |
| 2000s | 354,993 ha | 359,309 ha | 4,316 ha | India |
| 2010s | 485,687 ha | 441,667 ha | 44,020 ha | Eastern Africa |
| 2020s | 463,776 ha | 415,337 ha | 48,439 ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Eastern Africa or India?
- Eastern Africa, at 546,014 ha against 414,334 ha in India as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Eastern Africa and India?
- 131,680 ha, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and India rank globally for unmanufactured tobacco — area harvested?
- Eastern Africa ranks 7th and India ranks 4th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.