Bulgaria vs Hungary: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Bulgaria
- Hungary
How they compare
Hungary currently reports 2,750 ha against 2,020 ha in Bulgaria, a difference of 730 ha.
That makes Hungary's figure about 1.4 times Bulgaria's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 77th and Hungary ranks 74th of 179 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Hungary in 1.
Head to head by decade
| Decade | Bulgaria | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 115,849 ha | 20,149 ha | 95,700 ha | Bulgaria |
| 1970s | 119,747 ha | 16,138 ha | 103,609 ha | Bulgaria |
| 1980s | 98,429 ha | 13,277 ha | 85,152 ha | Bulgaria |
| 1990s | 36,846 ha | 8,454 ha | 28,392 ha | Bulgaria |
| 2000s | 35,329 ha | 5,776 ha | 29,553 ha | Bulgaria |
| 2010s | 14,247 ha | 4,828 ha | 9,419 ha | Bulgaria |
| 2020s | 2,760 ha | 2,890 ha | 130 ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Bulgaria or Hungary?
- Hungary, at 2,750 ha against 2,020 ha in Bulgaria as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Bulgaria and Hungary?
- 730 ha, with Hungary ahead.
- How many years of comparable data are there for Bulgaria and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Hungary rank globally for unmanufactured tobacco — area harvested?
- Bulgaria ranks 77th and Hungary ranks 74th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.