Algeria vs Cameroon: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Algeria
- Cameroon
How they compare
Algeria currently reports 4,391 ha against 4,318 ha in Cameroon, a difference of 73 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 55th and Cameroon ranks 56th of 179 countries.
Across the 7 decades both report, Algeria averaged higher in 6 and Cameroon in 1.
Head to head by decade
| Decade | Algeria | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,416 ha | 4,665 ha | 4,750 ha | Algeria |
| 1970s | 4,102 ha | 5,323 ha | 1,221 ha | Cameroon |
| 1980s | 3,792 ha | 2,370 ha | 1,422 ha | Algeria |
| 1990s | 4,577 ha | 2,145 ha | 2,432 ha | Algeria |
| 2000s | 5,258 ha | 3,479 ha | 1,779 ha | Algeria |
| 2010s | 4,538 ha | 4,023 ha | 515.2 ha | Algeria |
| 2020s | 4,587 ha | 4,243 ha | 344.4 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Algeria or Cameroon?
- Algeria, at 4,391 ha against 4,318 ha in Cameroon as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Algeria and Cameroon?
- 73 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Cameroon?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Cameroon rank globally for unmanufactured tobacco — area harvested?
- Algeria ranks 55th and Cameroon ranks 56th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.