Africa vs India: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Africa
- India
How they compare
Africa currently reports 613,627 ha against 414,334 ha in India, a difference of 199,293 ha.
That makes Africa's figure about 1.5 times India's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was India ahead.
Africa ranks 5th and India ranks 4th of 30 groups.
Across the 7 decades both report, Africa averaged higher in 3 and India in 4.
Head to head by decade
| Decade | Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 271,472 ha | 413,644 ha | 142,172 ha | India |
| 1970s | 296,300 ha | 434,440 ha | 138,140 ha | India |
| 1980s | 300,643 ha | 418,090 ha | 117,447 ha | India |
| 1990s | 369,255 ha | 422,930 ha | 53,675 ha | India |
| 2000s | 451,349 ha | 359,309 ha | 92,040 ha | Africa |
| 2010s | 556,360 ha | 441,667 ha | 114,693 ha | Africa |
| 2020s | 531,964 ha | 415,337 ha | 116,626 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Africa or India?
- Africa, at 613,627 ha against 414,334 ha in India as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Africa and India?
- 199,293 ha, with Africa ahead.
- How many years of comparable data are there for Africa and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and India rank globally for unmanufactured tobacco — area harvested?
- Africa ranks 5th and India ranks 4th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.