Latvia vs Myanmar: Turkeys — Stocks
Turkeys — Stocks over time
- Latvia
- Myanmar
How they compare
Latvia currently reports 7 1000 An against 3 1000 An in Myanmar, a difference of 4 1000 An.
That makes Latvia's figure about 2.3 times Myanmar's.
The two have swapped places 1 time across 20 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 83rd and Myanmar ranks 85th of 92 countries.
Across the 3 decades both report, Latvia averaged higher in 2 and Myanmar in 1.
Head to head by decade
| Decade | Latvia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.12 1000 An | 2.25 1000 An | 7.88 1000 An | Latvia |
| 2000s | 11.5 1000 An | 2 1000 An | 9.5 1000 An | Latvia |
| 2010s | 1 1000 An | 3 1000 An | 2 1000 An | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher turkeys — stocks, Latvia or Myanmar?
- Latvia, at 7 1000 An against 3 1000 An in Myanmar as of 2020.
- What is the difference in turkeys — stocks between Latvia and Myanmar?
- 4 1000 An, with Latvia ahead.
- How many years of comparable data are there for Latvia and Myanmar?
- 20 years are reported by both, from 1992 to 2011.
- How do Latvia and Myanmar rank globally for turkeys — stocks?
- Latvia ranks 83rd and Myanmar ranks 85th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.