Argentina vs Madagascar: Turkeys — Stocks
Turkeys — Stocks over time
- Argentina
- Madagascar
How they compare
Argentina currently reports 2,854 1000 An against 2,484 1000 An in Madagascar, a difference of 370 1000 An.
That makes Argentina's figure about 1.1 times Madagascar's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 17th and Madagascar ranks 20th of 92 countries.
Across the 7 decades both report, Argentina averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Argentina | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 791.11 1000 An | 616.67 1000 An | 174.44 1000 An | Argentina |
| 1970s | 1,013 1000 An | 1,185 1000 An | 172 1000 An | Madagascar |
| 1980s | 2,801 1000 An | 1,170 1000 An | 1,631 1000 An | Argentina |
| 1990s | 3,108 1000 An | 1,565 1000 An | 1,543 1000 An | Argentina |
| 2000s | 2,890 1000 An | 2,015 1000 An | 875 1000 An | Argentina |
| 2010s | 2,985 1000 An | 2,288 1000 An | 697 1000 An | Argentina |
| 2020s | 2,862 1000 An | 2,455 1000 An | 407.4 1000 An | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher turkeys — stocks, Argentina or Madagascar?
- Argentina, at 2,854 1000 An against 2,484 1000 An in Madagascar as of 2024.
- What is the difference in turkeys — stocks between Argentina and Madagascar?
- 370 1000 An, with Argentina ahead.
- How many years of comparable data are there for Argentina and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Madagascar rank globally for turkeys — stocks?
- Argentina ranks 17th and Madagascar ranks 20th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.