Land Locked Developing Countries (LLDCs) vs Switzerland: Triticale β€” Yield

Land Locked Developing Countries (LLDCs)
1,974 kg/ha
in 2024
Switzerland
4,202 kg/ha
in 2024
Land Locked Developing Countries (LLDCs) rank
18th
Switzerland rank
16th

Triticale β€” Yield over time

  • Land Locked Developing Countries (LLDCs)
  • Switzerland
02.0k4.0k6.0k198520042024

How they compare

Switzerland currently reports 4,202 kg/ha against 1,974 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 2,228 kg/ha.

That makes Switzerland's figure about 2.1 times Land Locked Developing Countries (LLDCs)'s.

Across all 19 years both countries report, Switzerland has been ahead every year.

Land Locked Developing Countries (LLDCs) ranks 18th and Switzerland ranks 16th of 21 groups.

Switzerland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Land Locked Developing Countries (LLDCs) Switzerland Difference Ahead
2000s 3,346 kg/ha 5,910 kg/ha 2,564 kg/ha Switzerland
2010s 1,533 kg/ha 5,784 kg/ha 4,251 kg/ha Switzerland
2020s 1,341 kg/ha 5,425 kg/ha 4,084 kg/ha Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher triticale β€” yield, Land Locked Developing Countries (LLDCs) or Switzerland?
Switzerland, at 4,202 kg/ha against 1,974 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in triticale β€” yield between Land Locked Developing Countries (LLDCs) and Switzerland?
2,228 kg/ha, with Switzerland ahead.
How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Switzerland?
19 years are reported by both, from 2003 to 2024.
How do Land Locked Developing Countries (LLDCs) and Switzerland rank globally for triticale β€” yield?
Land Locked Developing Countries (LLDCs) ranks 18th and Switzerland ranks 16th of 21 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Triticale β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Triticale β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 2,160 data points, 1975–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.