Czechoslovakia vs Hungary: Triticale — Yield
Triticale — Yield over time
- Czechoslovakia
- Hungary
How they compare
Czechoslovakia currently reports 3,991 kg/ha against 3,889 kg/ha in Hungary, a difference of 102 kg/ha.
Across all 5 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 20th and Hungary ranks 22nd of 47 countries.
Czechoslovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,221 kg/ha | 4,077 kg/ha | 143.85 kg/ha | Czechoslovakia |
| 1990s | 4,290 kg/ha | 3,395 kg/ha | 895.07 kg/ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher triticale — yield, Czechoslovakia or Hungary?
- Czechoslovakia, at 3,991 kg/ha against 3,889 kg/ha in Hungary as of 1992.
- What is the difference in triticale — yield between Czechoslovakia and Hungary?
- 102 kg/ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Hungary?
- 5 years are reported by both, from 1988 to 1992.
- How do Czechoslovakia and Hungary rank globally for triticale — yield?
- Czechoslovakia ranks 20th and Hungary ranks 22nd of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Triticale — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.