Austria vs Western Asia: Triticale — Production

Austria
258,650 t
in 2024
Western Asia
341,830 t
in 2024
Austria rank
11th
Western Asia rank
10th

Triticale — Production over time

  • Austria
  • Western Asia
100.0k200.0k300.0k400.0k199520092024

How they compare

Western Asia currently reports 341,830 t against 258,650 t in Austria, a difference of 83,180 t.

That makes Western Asia's figure about 1.3 times Austria's.

The two have swapped places 1 time across 21 shared years of data; in 2004 it was Austria ahead.

Austria ranks 11th and Western Asia ranks 10th of 50 countries.

Across the 3 decades both report, Austria averaged higher in 2 and Western Asia in 1.

Head to head by decade

Decade Austria Western Asia Difference Ahead
2000s 209,727 t 93,593 t 116,134 t Austria
2010s 270,455 t 131,799 t 138,657 t Austria
2020s 289,440 t 308,372 t 18,932 t Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher triticale — production, Austria or Western Asia?
Western Asia, at 341,830 t against 258,650 t in Austria as of 2024.
What is the difference in triticale — production between Austria and Western Asia?
83,180 t, with Western Asia ahead.
How many years of comparable data are there for Austria and Western Asia?
21 years are reported by both, from 2004 to 2024.
How do Austria and Western Asia rank globally for triticale — production?
Austria ranks 11th and Western Asia ranks 10th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Triticale — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Western Asia: Triticale — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/triticale-production/austria/western-asia/

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About this data

Indicator
Triticale — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,715 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.