Belarus vs Switzerland: Triticale — Gross Production Index Number
Belarus
52.55
in 2024
Switzerland
56.32
in 2024
Belarus rank
37th
Switzerland rank
36th
Triticale — Gross Production Index Number over time
- Belarus
- Switzerland
How they compare
Switzerland currently reports 56.32 against 52.55 in Belarus, a difference of 3.77.
That makes Switzerland's figure about 1.1 times Belarus's.
The two have swapped places 2 times across 31 shared years of data; in 1994 it was Switzerland ahead.
Belarus ranks 37th and Switzerland ranks 36th of 41 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.04 | 88.55 | 80.5 | Switzerland |
| 2000s | 56.26 | 150.01 | 93.75 | Switzerland |
| 2010s | 80.94 | 111.49 | 30.55 | Switzerland |
| 2020s | 61 | 83.13 | 22.13 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher triticale — gross production index number, Belarus or Switzerland?
- Switzerland, at 56.32 against 52.55 in Belarus as of 2024.
- What is the difference in triticale — gross production index number between Belarus and Switzerland?
- 3.77, with Switzerland ahead.
- How many years of comparable data are there for Belarus and Switzerland?
- 31 years are reported by both, from 1994 to 2024.
- How do Belarus and Switzerland rank globally for triticale — gross production index number?
- Belarus ranks 37th and Switzerland ranks 36th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Triticale — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.