Portugal vs Tunisia: Triticale — Area harvested

Portugal
13,870 ha
in 2024
Tunisia
10,310 ha
in 2024
Portugal rank
23rd
Tunisia rank
25th

Triticale — Area harvested over time

  • Portugal
  • Tunisia
020.0k40.0k60.0k196119922024

How they compare

Portugal currently reports 13,870 ha against 10,310 ha in Tunisia, a difference of 3,560 ha.

That makes Portugal's figure about 1.3 times Tunisia's.

The two have swapped places 2 times across 37 shared years of data; in 1988 it was Portugal ahead.

Portugal ranks 23rd and Tunisia ranks 25th of 49 countries.

Portugal has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Portugal Tunisia Difference Ahead
1980s 34,848 ha 9,950 ha 24,898 ha Portugal
1990s 42,489 ha 8,710 ha 33,779 ha Portugal
2000s 18,481 ha 4,040 ha 14,441 ha Portugal
2010s 21,940 ha 13,784 ha 8,157 ha Portugal
2020s 14,124 ha 10,144 ha 3,980 ha Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher triticale — area harvested, Portugal or Tunisia?
Portugal, at 13,870 ha against 10,310 ha in Tunisia as of 2024.
What is the difference in triticale — area harvested between Portugal and Tunisia?
3,560 ha, with Portugal ahead.
How many years of comparable data are there for Portugal and Tunisia?
37 years are reported by both, from 1988 to 2024.
How do Portugal and Tunisia rank globally for triticale — area harvested?
Portugal ranks 23rd and Tunisia ranks 25th of 49 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Triticale — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Portugal vs Tunisia: Triticale — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/triticale-area-harvested/portugal/tunisia/

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About this data

Indicator
Triticale — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,713 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.