Greece vs Slovakia: Triticale — Area harvested
Triticale — Area harvested over time
- Greece
- Slovakia
How they compare
Slovakia currently reports 9,710 ha against 9,410 ha in Greece, a difference of 300 ha.
The two have swapped places 2 times across 15 shared years of data; in 2010 it was Slovakia ahead.
Greece ranks 27th and Slovakia ranks 26th of 49 countries.
Greece has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 13,563 ha | 10,501 ha | 3,062 ha | Greece |
| 2020s | 13,020 ha | 9,086 ha | 3,934 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher triticale — area harvested, Greece or Slovakia?
- Slovakia, at 9,710 ha against 9,410 ha in Greece as of 2024.
- What is the difference in triticale — area harvested between Greece and Slovakia?
- 300 ha, with Slovakia ahead.
- How many years of comparable data are there for Greece and Slovakia?
- 15 years are reported by both, from 2010 to 2024.
- How do Greece and Slovakia rank globally for triticale — area harvested?
- Greece ranks 27th and Slovakia ranks 26th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Triticale — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.