Chile vs Portugal: Triticale — Area harvested
Triticale — Area harvested over time
- Chile
- Portugal
How they compare
Portugal currently reports 13,870 ha against 10,895 ha in Chile, a difference of 2,975 ha.
That makes Portugal's figure about 1.3 times Chile's.
The two have swapped places 6 times across 21 shared years of data; in 2004 it was Portugal ahead.
Chile ranks 24th and Portugal ranks 23rd of 49 countries.
Across the 3 decades both report, Chile averaged higher in 1 and Portugal in 2.
Head to head by decade
| Decade | Chile | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 13,573 ha | 18,610 ha | 5,036 ha | Portugal |
| 2010s | 22,692 ha | 21,940 ha | 752.1 ha | Chile |
| 2020s | 13,415 ha | 14,124 ha | 709 ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher triticale — area harvested, Chile or Portugal?
- Portugal, at 13,870 ha against 10,895 ha in Chile as of 2024.
- What is the difference in triticale — area harvested between Chile and Portugal?
- 2,975 ha, with Portugal ahead.
- How many years of comparable data are there for Chile and Portugal?
- 21 years are reported by both, from 2004 to 2024.
- How do Chile and Portugal rank globally for triticale — area harvested?
- Chile ranks 24th and Portugal ranks 23rd of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Triticale — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.