Belarus vs Germany: Triticale — Area harvested

Belarus
340,000 ha
in 2024
Germany
265,700 ha
in 2024
Belarus rank
2nd
Germany rank
3rd

Triticale — Area harvested over time

  • Belarus
  • Germany
0200.0k400.0k600.0k196119922024

How they compare

Belarus currently reports 340,000 ha against 265,700 ha in Germany, a difference of 74,300 ha.

That makes Belarus's figure about 1.3 times Germany's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Germany ahead.

Belarus ranks 2nd and Germany ranks 3rd of 50 countries.

Across the 4 decades both report, Belarus averaged higher in 2 and Germany in 2.

Head to head by decade

Decade Belarus Germany Difference Ahead
1990s 50,838 ha 318,472 ha 267,634 ha Germany
2000s 331,427 ha 466,695 ha 135,268 ha Germany
2010s 467,967 ha 387,002 ha 80,965 ha Belarus
2020s 387,971 ha 314,240 ha 73,731 ha Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher triticale — area harvested, Belarus or Germany?
Belarus, at 340,000 ha against 265,700 ha in Germany as of 2024.
What is the difference in triticale — area harvested between Belarus and Germany?
74,300 ha, with Belarus ahead.
How many years of comparable data are there for Belarus and Germany?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Germany rank globally for triticale — area harvested?
Belarus ranks 2nd and Germany ranks 3rd of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Triticale — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Germany: Triticale — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/triticale-area-harvested/belarus/germany/

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About this data

Indicator
Triticale — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,713 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.