Mozambique vs Myanmar: Treenuts, Total — Yield
Treenuts, Total — Yield over time
- Mozambique
- Myanmar
How they compare
Myanmar currently reports 860.5 kg/ha against 844.5 kg/ha in Mozambique, a difference of 16 kg/ha.
The two have swapped places 5 times across 24 shared years of data; in 2001 it was Mozambique ahead.
Mozambique ranks 111th and Myanmar ranks 110th of 151 countries.
Across the 3 decades both report, Mozambique averaged higher in 1 and Myanmar in 2.
Head to head by decade
| Decade | Mozambique | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 818.47 kg/ha | 708.04 kg/ha | 110.42 kg/ha | Mozambique |
| 2010s | 835.48 kg/ha | 846.95 kg/ha | 11.47 kg/ha | Myanmar |
| 2020s | 847 kg/ha | 863.6 kg/ha | 16.6 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — yield, Mozambique or Myanmar?
- Myanmar, at 860.5 kg/ha against 844.5 kg/ha in Mozambique as of 2024.
- What is the difference in treenuts, total — yield between Mozambique and Myanmar?
- 16 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Mozambique and Myanmar?
- 24 years are reported by both, from 2001 to 2024.
- How do Mozambique and Myanmar rank globally for treenuts, total — yield?
- Mozambique ranks 111th and Myanmar ranks 110th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.