Ghana vs Madagascar: Treenuts, Total — Yield

Ghana
526 kg/ha
in 2024
Madagascar
569.8 kg/ha
in 2024
Ghana rank
111th
Madagascar rank
108th

Treenuts, Total — Yield over time

  • Ghana
  • Madagascar
200300400500600196119922024

How they compare

Madagascar currently reports 569.8 kg/ha against 526 kg/ha in Ghana, a difference of 43.8 kg/ha.

That makes Madagascar's figure about 1.1 times Ghana's.

The two have swapped places 10 times across 38 shared years of data; in 1987 it was Madagascar ahead.

Ghana ranks 111th and Madagascar ranks 108th of 125 countries.

Across the 5 decades both report, Ghana averaged higher in 2 and Madagascar in 3.

Head to head by decade

Decade Ghana Madagascar Difference Ahead
1980s 269.2 kg/ha 373.5 kg/ha 104.3 kg/ha Madagascar
1990s 346.52 kg/ha 403.86 kg/ha 57.34 kg/ha Madagascar
2000s 453.64 kg/ha 419.8 kg/ha 33.84 kg/ha Ghana
2010s 499.71 kg/ha 479.42 kg/ha 20.29 kg/ha Ghana
2020s 522.8 kg/ha 553.36 kg/ha 30.56 kg/ha Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher treenuts, total — yield, Ghana or Madagascar?
Madagascar, at 569.8 kg/ha against 526 kg/ha in Ghana as of 2024.
What is the difference in treenuts, total — yield between Ghana and Madagascar?
43.8 kg/ha, with Madagascar ahead.
How many years of comparable data are there for Ghana and Madagascar?
38 years are reported by both, from 1987 to 2024.
How do Ghana and Madagascar rank globally for treenuts, total — yield?
Ghana ranks 111th and Madagascar ranks 108th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Treenuts, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,381 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.