Gambia vs Mauritius: Treenuts, Total — Yield
Treenuts, Total — Yield over time
- Gambia
- Mauritius
How they compare
Mauritius currently reports 1,769 kg/ha against 1,720 kg/ha in Gambia, a difference of 49 kg/ha.
The two have swapped places 3 times across 17 shared years of data; in 2008 it was Gambia ahead.
Gambia ranks 62nd and Mauritius ranks 59th of 151 countries.
Across the 3 decades both report, Gambia averaged higher in 2 and Mauritius in 1.
Head to head by decade
| Decade | Gambia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,651 kg/ha | 1,483 kg/ha | 167.75 kg/ha | Gambia |
| 2010s | 1,690 kg/ha | 1,594 kg/ha | 96.19 kg/ha | Gambia |
| 2020s | 1,716 kg/ha | 1,723 kg/ha | 6.94 kg/ha | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — yield, Gambia or Mauritius?
- Mauritius, at 1,769 kg/ha against 1,720 kg/ha in Gambia as of 2024.
- What is the difference in treenuts, total — yield between Gambia and Mauritius?
- 49 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Gambia and Mauritius?
- 17 years are reported by both, from 2008 to 2024.
- How do Gambia and Mauritius rank globally for treenuts, total — yield?
- Gambia ranks 62nd and Mauritius ranks 59th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.