Chile vs Kazakhstan: Treenuts, Total — Yield
Treenuts, Total — Yield over time
- Chile
- Kazakhstan
How they compare
Chile currently reports 2,890 kg/ha against 2,850 kg/ha in Kazakhstan, a difference of 40 kg/ha.
The two have swapped places 3 times across 30 shared years of data; in 1995 it was Kazakhstan ahead.
Chile ranks 32nd and Kazakhstan ranks 33rd of 151 countries.
Across the 4 decades both report, Chile averaged higher in 2 and Kazakhstan in 2.
Head to head by decade
| Decade | Chile | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,131 kg/ha | 3,116 kg/ha | 1,985 kg/ha | Kazakhstan |
| 2000s | 1,589 kg/ha | 3,110 kg/ha | 1,521 kg/ha | Kazakhstan |
| 2010s | 2,602 kg/ha | 2,323 kg/ha | 279.27 kg/ha | Chile |
| 2020s | 3,055 kg/ha | 2,654 kg/ha | 400.88 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — yield, Chile or Kazakhstan?
- Chile, at 2,890 kg/ha against 2,850 kg/ha in Kazakhstan as of 2024.
- What is the difference in treenuts, total — yield between Chile and Kazakhstan?
- 40 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Kazakhstan?
- 30 years are reported by both, from 1995 to 2024.
- How do Chile and Kazakhstan rank globally for treenuts, total — yield?
- Chile ranks 32nd and Kazakhstan ranks 33rd of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.