Cambodia vs Gambia: Treenuts, Total — Yield
Treenuts, Total — Yield over time
- Cambodia
- Gambia
How they compare
Gambia currently reports 1,720 kg/ha against 1,717 kg/ha in Cambodia, a difference of 3 kg/ha.
The two have swapped places 2 times across 17 shared years of data; in 2008 it was Gambia ahead.
Cambodia ranks 64th and Gambia ranks 62nd of 151 countries.
Across the 3 decades both report, Cambodia averaged higher in 1 and Gambia in 2.
Head to head by decade
| Decade | Cambodia | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,652 kg/ha | 1,651 kg/ha | 0.7 kg/ha | Cambodia |
| 2010s | 1,677 kg/ha | 1,690 kg/ha | 13.44 kg/ha | Gambia |
| 2020s | 1,711 kg/ha | 1,716 kg/ha | 4.68 kg/ha | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — yield, Cambodia or Gambia?
- Gambia, at 1,720 kg/ha against 1,717 kg/ha in Cambodia as of 2024.
- What is the difference in treenuts, total — yield between Cambodia and Gambia?
- 3 kg/ha, with Gambia ahead.
- How many years of comparable data are there for Cambodia and Gambia?
- 17 years are reported by both, from 2008 to 2024.
- How do Cambodia and Gambia rank globally for treenuts, total — yield?
- Cambodia ranks 64th and Gambia ranks 62nd of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.