Belarus vs Pakistan: Treenuts, Total — Yield
Treenuts, Total — Yield over time
- Belarus
- Pakistan
How they compare
Belarus currently reports 2,532 kg/ha against 2,509 kg/ha in Pakistan, a difference of 23 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Pakistan ahead.
Belarus ranks 35th and Pakistan ranks 38th of 151 countries.
Across the 4 decades both report, Belarus averaged higher in 1 and Pakistan in 3.
Head to head by decade
| Decade | Belarus | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,962 kg/ha | 3,555 kg/ha | 1,593 kg/ha | Pakistan |
| 2000s | 2,098 kg/ha | 2,525 kg/ha | 427.79 kg/ha | Pakistan |
| 2010s | 2,453 kg/ha | 2,340 kg/ha | 112.3 kg/ha | Belarus |
| 2020s | 2,527 kg/ha | 2,624 kg/ha | 97.8 kg/ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — yield, Belarus or Pakistan?
- Belarus, at 2,532 kg/ha against 2,509 kg/ha in Pakistan as of 2024.
- What is the difference in treenuts, total — yield between Belarus and Pakistan?
- 23 kg/ha, with Belarus ahead.
- How many years of comparable data are there for Belarus and Pakistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Pakistan rank globally for treenuts, total — yield?
- Belarus ranks 35th and Pakistan ranks 38th of 151 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.