Croatia vs Palestine: Treenuts, Total — Production
Treenuts, Total — Production over time
- Croatia
- Palestine
How they compare
Croatia currently reports 4,080 t against 4,056 t in Palestine, a difference of 24 t.
The two have swapped places 11 times across 29 shared years of data; in 1994 it was Croatia ahead.
Croatia ranks 109th and Palestine ranks 111th of 160 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Palestine in 2.
Head to head by decade
| Decade | Croatia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,788 t | 6,701 t | 87.23 t | Croatia |
| 2000s | 6,135 t | 5,131 t | 1,005 t | Croatia |
| 2010s | 3,677 t | 3,935 t | 258.45 t | Palestine |
| 2020s | 3,403 t | 4,223 t | 819.83 t | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — production, Croatia or Palestine?
- Croatia, at 4,080 t against 4,056 t in Palestine as of 2024.
- What is the difference in treenuts, total — production between Croatia and Palestine?
- 24 t, with Croatia ahead.
- How many years of comparable data are there for Croatia and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Croatia and Palestine rank globally for treenuts, total — production?
- Croatia ranks 109th and Palestine ranks 111th of 160 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.