Armenia vs Mongolia: Treenuts, Total — Production
Treenuts, Total — Production over time
- Armenia
- Mongolia
How they compare
Mongolia currently reports 5,488 t against 4,219 t in Armenia, a difference of 1,269 t.
That makes Mongolia's figure about 1.3 times Armenia's.
The two have swapped places 8 times across 21 shared years of data; in 2004 it was Mongolia ahead.
Armenia ranks 107th and Mongolia ranks 104th of 160 countries.
Mongolia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,480 t | 4,762 t | 2,282 t | Mongolia |
| 2010s | 4,236 t | 5,112 t | 876.36 t | Mongolia |
| 2020s | 4,485 t | 5,464 t | 979.49 t | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — production, Armenia or Mongolia?
- Mongolia, at 5,488 t against 4,219 t in Armenia as of 2024.
- What is the difference in treenuts, total — production between Armenia and Mongolia?
- 1,269 t, with Mongolia ahead.
- How many years of comparable data are there for Armenia and Mongolia?
- 21 years are reported by both, from 2004 to 2024.
- How do Armenia and Mongolia rank globally for treenuts, total — production?
- Armenia ranks 107th and Mongolia ranks 104th of 160 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.