France vs Greece: Treenuts, Total — Area harvested
Treenuts, Total — Area harvested over time
- France
- Greece
How they compare
Greece currently reports 54,550 ha against 54,020 ha in France, a difference of 530 ha.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Greece ahead.
France ranks 36th and Greece ranks 34th of 133 countries.
Greece has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | France | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 34,377 ha | 78,420 ha | 44,043 ha | Greece |
| 1990s | 23,327 ha | 53,797 ha | 30,470 ha | Greece |
| 2000s | 27,245 ha | 41,938 ha | 14,694 ha | Greece |
| 2010s | 34,925 ha | 38,013 ha | 3,088 ha | Greece |
| 2020s | 53,158 ha | 53,690 ha | 532 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — area harvested, France or Greece?
- Greece, at 54,550 ha against 54,020 ha in France as of 2024.
- What is the difference in treenuts, total — area harvested between France and Greece?
- 530 ha, with Greece ahead.
- How many years of comparable data are there for France and Greece?
- 40 years are reported by both, from 1985 to 2024.
- How do France and Greece rank globally for treenuts, total — area harvested?
- France ranks 36th and Greece ranks 34th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.