Central America vs Italy: Treenuts, Total — Area harvested
Treenuts, Total — Area harvested over time
- Central America
- Italy
How they compare
Central America currently reports 203,180 ha against 193,780 ha in Italy, a difference of 9,400 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Italy ahead.
Central America ranks 21st and Italy ranks 14th of 28 groups.
Across the 7 decades both report, Central America averaged higher in 1 and Italy in 6.
Head to head by decade
| Decade | Central America | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,553 ha | 389,978 ha | 385,425 ha | Italy |
| 1970s | 15,975 ha | 326,360 ha | 310,385 ha | Italy |
| 1980s | 36,384 ha | 240,595 ha | 204,211 ha | Italy |
| 1990s | 67,748 ha | 206,636 ha | 138,888 ha | Italy |
| 2000s | 122,561 ha | 185,446 ha | 62,885 ha | Italy |
| 2010s | 154,084 ha | 166,009 ha | 11,924 ha | Italy |
| 2020s | 192,489 ha | 185,690 ha | 6,799 ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — area harvested, Central America or Italy?
- Central America, at 203,180 ha against 193,780 ha in Italy as of 2024.
- What is the difference in treenuts, total — area harvested between Central America and Italy?
- 9,400 ha, with Central America ahead.
- How many years of comparable data are there for Central America and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Italy rank globally for treenuts, total — area harvested?
- Central America ranks 21st and Italy ranks 14th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.