Burkina Faso vs Italy: Treenuts, Total — Area harvested
Treenuts, Total — Area harvested over time
- Burkina Faso
- Italy
How they compare
Burkina Faso currently reports 225,628 ha against 193,780 ha in Italy, a difference of 31,848 ha.
That makes Burkina Faso's figure about 1.2 times Italy's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Italy ahead.
Burkina Faso ranks 11th and Italy ranks 14th of 122 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Italy in 6.
Head to head by decade
| Decade | Burkina Faso | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 389,978 ha | 389,978 ha | Italy |
| 1970s | 150 ha | 326,360 ha | 326,210 ha | Italy |
| 1980s | 3,450 ha | 240,595 ha | 237,145 ha | Italy |
| 1990s | 8,525 ha | 206,636 ha | 198,110 ha | Italy |
| 2000s | 14,282 ha | 185,446 ha | 171,164 ha | Italy |
| 2010s | 157,083 ha | 166,009 ha | 8,926 ha | Italy |
| 2020s | 219,261 ha | 185,690 ha | 33,571 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — area harvested, Burkina Faso or Italy?
- Burkina Faso, at 225,628 ha against 193,780 ha in Italy as of 2024.
- What is the difference in treenuts, total — area harvested between Burkina Faso and Italy?
- 31,848 ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Italy rank globally for treenuts, total — area harvested?
- Burkina Faso ranks 11th and Italy ranks 14th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.