Tonga vs Zimbabwe: Tomatoes — Yield
Tomatoes — Yield over time
- Tonga
- Zimbabwe
How they compare
Tonga currently reports 32,223 kg/ha against 31,000 kg/ha in Zimbabwe, a difference of 1,223 kg/ha.
Across all 64 years both countries report, Tonga has been ahead every year.
Tonga ranks 95th and Zimbabwe ranks 97th of 217 countries.
Tonga has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Tonga | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,950 kg/ha | 7,254 kg/ha | 9,696 kg/ha | Tonga |
| 1970s | 16,667 kg/ha | 7,110 kg/ha | 9,557 kg/ha | Tonga |
| 1980s | 16,667 kg/ha | 6,919 kg/ha | 9,748 kg/ha | Tonga |
| 1990s | 15,753 kg/ha | 6,492 kg/ha | 9,261 kg/ha | Tonga |
| 2000s | 22,743 kg/ha | 10,408 kg/ha | 12,335 kg/ha | Tonga |
| 2010s | 31,321 kg/ha | 14,522 kg/ha | 16,799 kg/ha | Tonga |
| 2020s | 32,141 kg/ha | 25,623 kg/ha | 6,518 kg/ha | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Tonga or Zimbabwe?
- Tonga, at 32,223 kg/ha against 31,000 kg/ha in Zimbabwe as of 2024.
- What is the difference in tomatoes — yield between Tonga and Zimbabwe?
- 1,223 kg/ha, with Tonga ahead.
- How many years of comparable data are there for Tonga and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Tonga and Zimbabwe rank globally for tomatoes — yield?
- Tonga ranks 95th and Zimbabwe ranks 97th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.