Sri Lanka vs Sudan: Tomatoes — Yield
Tomatoes — Yield over time
- Sri Lanka
- Sudan
How they compare
Sudan currently reports 13,577 kg/ha against 13,464 kg/ha in Sri Lanka, a difference of 113 kg/ha.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
Sri Lanka ranks 134th and Sudan ranks 132nd of 183 countries.
Across the 2 decades both report, Sri Lanka averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Sri Lanka | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 13,220 kg/ha | 13,777 kg/ha | 556.77 kg/ha | Sudan |
| 2020s | 14,209 kg/ha | 13,614 kg/ha | 595.96 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Sri Lanka or Sudan?
- Sudan, at 13,577 kg/ha against 13,464 kg/ha in Sri Lanka as of 2024.
- What is the difference in tomatoes — yield between Sri Lanka and Sudan?
- 113 kg/ha, with Sudan ahead.
- How many years of comparable data are there for Sri Lanka and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Sri Lanka and Sudan rank globally for tomatoes — yield?
- Sri Lanka ranks 134th and Sudan ranks 132nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.