Spain vs Türkiye: Tomatoes — Yield

Spain
82,449 kg/ha
in 2024
Türkiye
80,170 kg/ha
in 2024
Spain rank
30th
Türkiye rank
32nd

Tomatoes — Yield over time

  • Spain
  • Türkiye
20.0k40.0k60.0k80.0k196119922024

How they compare

Spain currently reports 82,449 kg/ha against 80,170 kg/ha in Türkiye, a difference of 2,279 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Spain ahead.

Spain ranks 30th and Türkiye ranks 32nd of 183 countries.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Spain Türkiye Difference Ahead
1960s 24,138 kg/ha 21,418 kg/ha 2,720 kg/ha Spain
1970s 29,276 kg/ha 25,658 kg/ha 3,617 kg/ha Spain
1980s 40,109 kg/ha 35,328 kg/ha 4,781 kg/ha Spain
1990s 52,647 kg/ha 38,986 kg/ha 13,661 kg/ha Spain
2000s 67,516 kg/ha 49,037 kg/ha 18,478 kg/ha Spain
2010s 82,601 kg/ha 65,891 kg/ha 16,710 kg/ha Spain
2020s 81,009 kg/ha 79,401 kg/ha 1,608 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Spain or Türkiye?
Spain, at 82,449 kg/ha against 80,170 kg/ha in Türkiye as of 2024.
What is the difference in tomatoes — yield between Spain and Türkiye?
2,279 kg/ha, with Spain ahead.
How many years of comparable data are there for Spain and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Spain and Türkiye rank globally for tomatoes — yield?
Spain ranks 30th and Türkiye ranks 32nd of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.