New Zealand vs Poland: Tomatoes — Yield
Tomatoes — Yield over time
- New Zealand
- Poland
How they compare
Poland currently reports 118,454 kg/ha against 116,466 kg/ha in New Zealand, a difference of 1,988 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 18th and Poland ranks 17th of 217 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40,653 kg/ha | 12,425 kg/ha | 28,229 kg/ha | New Zealand |
| 1970s | 56,353 kg/ha | 11,585 kg/ha | 44,768 kg/ha | New Zealand |
| 1980s | 83,740 kg/ha | 13,418 kg/ha | 70,323 kg/ha | New Zealand |
| 1990s | 56,855 kg/ha | 13,254 kg/ha | 43,602 kg/ha | New Zealand |
| 2000s | 120,757 kg/ha | 38,423 kg/ha | 82,334 kg/ha | New Zealand |
| 2010s | 115,291 kg/ha | 65,347 kg/ha | 49,944 kg/ha | New Zealand |
| 2020s | 118,064 kg/ha | 108,816 kg/ha | 9,248 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, New Zealand or Poland?
- Poland, at 118,454 kg/ha against 116,466 kg/ha in New Zealand as of 2024.
- What is the difference in tomatoes — yield between New Zealand and Poland?
- 1,988 kg/ha, with Poland ahead.
- How many years of comparable data are there for New Zealand and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Poland rank globally for tomatoes — yield?
- New Zealand ranks 18th and Poland ranks 17th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.