Lithuania vs Maldives: Tomatoes — Yield
Tomatoes — Yield over time
- Lithuania
- Maldives
How they compare
Lithuania currently reports 16,277 kg/ha against 16,128 kg/ha in Maldives, a difference of 149 kg/ha.
The two have swapped places 3 times across 21 shared years of data; in 2004 it was Maldives ahead.
Lithuania ranks 123rd and Maldives ranks 124th of 183 countries.
Across the 3 decades both report, Lithuania averaged higher in 2 and Maldives in 1.
Head to head by decade
| Decade | Lithuania | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,077 kg/ha | 16,042 kg/ha | 9,965 kg/ha | Maldives |
| 2010s | 20,019 kg/ha | 16,201 kg/ha | 3,819 kg/ha | Lithuania |
| 2020s | 18,960 kg/ha | 16,128 kg/ha | 2,832 kg/ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Lithuania or Maldives?
- Lithuania, at 16,277 kg/ha against 16,128 kg/ha in Maldives as of 2024.
- What is the difference in tomatoes — yield between Lithuania and Maldives?
- 149 kg/ha, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Maldives?
- 21 years are reported by both, from 2004 to 2024.
- How do Lithuania and Maldives rank globally for tomatoes — yield?
- Lithuania ranks 123rd and Maldives ranks 124th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.