Kenya vs Yemen: Tomatoes — Yield

Kenya
18,363 kg/ha
in 2024
Yemen
18,314 kg/ha
in 2024
Kenya rank
113th
Yemen rank
115th

Tomatoes — Yield over time

  • Kenya
  • Yemen
010.0k20.0k30.0k196119922024

How they compare

Kenya currently reports 18,363 kg/ha against 18,314 kg/ha in Yemen, a difference of 49 kg/ha.

The two have swapped places 2 times across 50 shared years of data; in 1975 it was Kenya ahead.

Kenya ranks 113th and Yemen ranks 115th of 183 countries.

Across the 6 decades both report, Kenya averaged higher in 4 and Yemen in 2.

Head to head by decade

Decade Kenya Yemen Difference Ahead
1970s 14,943 kg/ha 8,217 kg/ha 6,726 kg/ha Kenya
1980s 8,614 kg/ha 14,262 kg/ha 5,648 kg/ha Yemen
1990s 14,231 kg/ha 15,502 kg/ha 1,271 kg/ha Yemen
2000s 22,056 kg/ha 14,078 kg/ha 7,977 kg/ha Kenya
2010s 20,871 kg/ha 13,514 kg/ha 7,357 kg/ha Kenya
2020s 22,378 kg/ha 18,034 kg/ha 4,344 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Kenya or Yemen?
Kenya, at 18,363 kg/ha against 18,314 kg/ha in Yemen as of 2024.
What is the difference in tomatoes — yield between Kenya and Yemen?
49 kg/ha, with Kenya ahead.
How many years of comparable data are there for Kenya and Yemen?
50 years are reported by both, from 1975 to 2024.
How do Kenya and Yemen rank globally for tomatoes — yield?
Kenya ranks 113th and Yemen ranks 115th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.